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Food for the holidays

Print these pages out, pack them in your suitcase and cooking on holiday will be a doddle. Read our tips on self-catering, and try Delia’s recipes: none of them demands much effort, so you’ll be back on that sunlounger, drink in hand, in no time!
What to take, how to shop and what to eat

Bon appetit!

Garlicky chicken, classic steak, salads and a new Tarte Tatin… these recipes will ensure entente cordiale, courtesy of Delia.
The best of France

Italian to inspire you

A peachy pud, roasted peppers, salads and a new pasta dish feature in this selection of summery recipes from Italy.
Roman holiday?

Med cred

Mediterranean food is full of flavour, and none more so than these gorgeous recipes from Delia, including char-grilled squid, vegetarian offerings, barbecue food and a salad she describes as ‘food of the gods’.
Marvellously Mediterranean

competitions