What is the difference between flat-leaf and curly parsley?
Curly parsley is a hardy herb with bright green tightly curled leaves. It is used primarily as a garnish when it is usually very finely chopped and sprinkled over savoury dishes. It is also an essential component of bouquet garni. Flat-leaf parsley, which is also known as French or Italian parsley, is less bitter with a fuller flavour.